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Blended diets, dysphagia management and real life experiences
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Hello [* data('forename') *],
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Hello N+ Hub Member,
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We’re excited to introduce you to Inside Medical Nutrition, a NEW weekly podcast powered by Nestlé Health Science, and hosted by Dietitian and Sports Nutritionist Dr Linia Patel.
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Whether you’re interested in optimising dysphagia management, navigating the blended diets trend in enteral nutrition, or hearing real life experiences from your peers, be sure to tune in to the first episode, which is available now.
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Join Specialist Paediatric Dietitian Clare Thornton-Wood as she takes us on a guided tour of the blended diets trend in enteral nutrition. Why are they preferred by some parents? How can they benefit the children and the family? And how can dietitians ensure they are set up to support parents wishing to start a blended diet? Clare also talks through what the BDA has to say about blended diets with a look at their policy statement.
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ABOUT OUR HOST
Dr Linia Patel is a highly qualified dietitian and sports nutritionist, and has extensive experience in a number of different nutrition settings. She is driven by her passion for empowering people to better manage their health and get more out of life by harnessing the power of nutrition.
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