October xx 2016View online  
 
Happy Halloween!

Hi

Welcome to our spooky Carnation newsletter for home bakers around the country.

In this email we’re bringing you a host of haunting Halloween recipes, warming seasonal bakes, plus our scrumptious Millionaires' Shortbreads - there’s no shortage of baking inspiration!

To get into the Halloween spirit, we’ve got six dreadfully delicious treats, followed by an article on how to keep toasty with our vibrant autumn creations. To finish, we've got three mouth-watering Millionaires' Shortbread recipes.

So celebrate the season, don your baker’s hat and have fun in the kitchen!

Find out more >
Six spooktacular treats for a sweet and scary Halloween

What’s scary, delicious and made of chocolate? Our Scary Spider Cookies! This is just one of our easy bakes - we’ve got cakes, ghostly biscuits and more! Dare to bake this Halloween and spook friends and family.

Find out more >
Keep toasty this autumn with our warming recipes

Bring the colours and tastes of autumn to your table with our warming dishes. After blustery days out, cosy up in the evening to crumbles, puds and our aromatic soup.

Find out more >
Enrich your weekend with our scrumptious Millionaires’ Shortbread recipes

Whether you’re looking for a sweet bite with coffee or a crowd-pleasing party treat - one of our three Millionaires' Shortbread recipes will add some glamour to your weekend. We've got a white chocolate twist and a romantic alternative, so don't wait to bake, try our winning chocolate and caramel combinations today!

Find out more >
Keep baking your way through autumn with us and we’ll see you next time!
Recipes
 
Halloween Spider Cupcakes >
 
Halloween Ghost Biscuits >
 
Spiced Butternut Squash Soup >
 
Caramel Apple Crumble Recipe >
 
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